Baby's first indian food
October 27th, 2007
Don’t worry, we didn’t give him the vindaloo. We decided to venture down to Cary for a trip to Trader Joe’s and get some decent indian food at Udupi Cafe. We figured hes old enough to really eat what we eat, and we looove indian food. He’s had some spices already (ginger, onion, garlic, cilantro), lentils, chickpeas, mangos, and of course yogurt. We figured we could find something besides just some rice for him to eat. And we always have the cheerios/freeze dried apirciots backup.
We order some dosai. Avery got some lentil “donut” in yogurt (can’t remember the name, it was sweet), some of my mango lassi (fruit and yogurt, loved), some dosai (without the spicy filling), and some rice. He did pretty well at the restaurant for about an hour and then he realized he badly needed a nap. It was very yummy though, and he liked all of it. Slowly we’re trying to introduce him to the foods we really eat, rather than just plain everything.
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